{"id":13399,"date":"2024-05-15T11:28:07","date_gmt":"2024-05-15T11:28:07","guid":{"rendered":"https:\/\/www.luxurytapas.com\/?page_id=13399"},"modified":"2025-06-11T09:51:53","modified_gmt":"2025-06-11T09:51:53","slug":"fingerfood-tapas-croquetas","status":"publish","type":"page","link":"https:\/\/www.luxurytapas.com\/it\/fingerfood-tapas-croquetas\/","title":{"rendered":"Fingerfood- Tapas Croquetas"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.24.3&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;rgba(0,0,0,0.73)&#8221; background_image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/05\/1683-Lingotto-di-Maialino-da-Latte-LUXURY-TAPAS-scaled.jpg&#8221; background_blend=&#8221;multiply&#8221; custom_padding=&#8221;412px|||||&#8221; da_disable_devices=&#8221;off|off|off&#8221; global_colors_info=&#8221;{}&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; da_dark_close=&#8221;off&#8221; da_not_modal=&#8221;on&#8221; da_is_singular=&#8221;off&#8221; da_with_loader=&#8221;off&#8221; da_has_shadow=&#8221;on&#8221;][et_pb_row _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;||83px|||&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_text_align=&#8221;right&#8221; header_text_color=&#8221;#FFFFFF&#8221; header_font_size=&#8221;50px&#8221; header_line_height=&#8221;1.3em&#8221; header_font_size_tablet=&#8221;50px&#8221; header_font_size_phone=&#8221;45px&#8221; header_font_size_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h1>Fingerfood &#8211; Tapas &#8211; Croquetas<\/h1>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; da_disable_devices=&#8221;off|off|off&#8221; global_colors_info=&#8221;{}&#8221; da_is_popup=&#8221;off&#8221; da_exit_intent=&#8221;off&#8221; da_has_close=&#8221;on&#8221; da_alt_close=&#8221;off&#8221; da_dark_close=&#8221;off&#8221; da_not_modal=&#8221;on&#8221; da_is_singular=&#8221;off&#8221; da_with_loader=&#8221;off&#8221; da_has_shadow=&#8221;on&#8221;][et_pb_row column_structure=&#8221;1_3,2_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text module_id=&#8221;horno&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_3_font_size=&#8221;25px&#8221; header_3_line_height=&#8221;1.3em&#8221; custom_margin=&#8221;||0px||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>ETNICO Tex-Mex<\/h3>\n<p>[\/et_pb_text][dipl_separator seprator_thickness=&#8221;5px&#8221; separator_color=&#8221;#ffbb0d&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/dipl_separator][\/et_pb_column][et_pb_column type=&#8221;2_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text disabled_on=&#8221;on|on|off&#8221; module_id=&#8221;vapor&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_3_font_size=&#8221;25px&#8221; header_3_line_height=&#8221;1.3em&#8221; custom_margin=&#8221;||0px||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>ETNICO Cucina Nikkei<\/h3>\n<p>[\/et_pb_text][dipl_separator seprator_thickness=&#8221;5px&#8221; separator_color=&#8221;#ffbb0d&#8221; disabled_on=&#8221;on|on|off&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/dipl_separator][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;FAJITAS&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/fajitas-La-Abuela-Candida.jpg&#8221; alt=&#8221;Fajitas TEX-MEN la Abuela Candida&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>-Tex-Mex<br \/>&#8211; Mikka Masala<br \/>&#8211; Kebab<\/p>\n<p>Fajitas gi\u00e1 pronte e farcite a mano con il nostro PULLED CHICKEN CBT e VERDURA fresca in 3 ricette diverse e sfiziose.\u00a0 Pronte in 10 minuti al forno.<\/p>\n<p><strong>PREPARAZIONE:<\/strong><\/p>\n<p>10 minuti al forno a 180\u00baC senza scongelare previamente.<\/p>\n<p><strong>CARTONE: <\/strong>4 vaschette da 24 fajitas<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;GYOZAS&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/02\/gyozas-aperitivos-cocinar-vapor-precocinados4.jpg&#8221; alt=&#8221;Gyozas precocinados de La Abuela C\u00e1ndida cocina al vapor &#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Guancia di Suino CBTe Salsa Kimchee<\/li>\n<li>Coda di Manzo CBT e Salsa Hoisin<\/li>\n<li>Coscia d\u2019Anatra CBT e Chili Dolce<\/li>\n<li>\u201cTori\u201d di Pollo e Verdure<\/li>\n<li>Mazzancolle, Curry Thai e Scorze di\u00a0 \u00a0 \u00a0 \u00a0Limone<\/li>\n<li>Verdura Fresca e Latte di Tigre<\/li>\n<\/ul>\n<p>Gyozas elaborate farcite con i migliori ingredienti della cucina Nikkei, fusione giapponese-peruviana.<\/p>\n<p><strong>PREPARAZIONE<\/strong><\/p>\n<p>Senza scongelare, cuocere 5 minuti al vapore. Consigliamo una doratura in padella prima della cottura al vapore e senza scongelare anteriormente.<\/p>\n<p><strong>CARTONE: <\/strong>3 Vaschette da 40 pezzi<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;GUA BAOS&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/pan-baos-La-Abuela-Candida.jpg&#8221; alt=&#8221;Pan Baos aperitivos de cocina al vapor de la Abuela Candida, producto precocinado, Canal Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Guancia di Suino CBTe Salsa Kimchee<\/li>\n<li>Coda di Manzo CBT e Salsa Hoisin<\/li>\n<li>Coscia d\u2019Anatra CBT e Chili Dolce<\/li>\n<li>Mazzancolle, Curry Thai e Scorze di\u00a0 \u00a0 \u00a0 \u00a0Limone<\/li>\n<li>Verdura Fresca e Latte di Tigre<\/li>\n<\/ul>\n<p>Gua Baos elaborati a mano e farciti con i migliori ingredienti della cucina Nikkei, fusione giapponese-peruviana.<\/p>\n<p><strong>PREPARAZIONE:<\/strong><\/p>\n<p>Senza scongelare, cuocere 5 minuti al vapore (Vaporiera, Bimbi, Microonde, Forno a Vapore, etc.) e servire.<\/p>\n<p>\u00a0<strong>CARTONE: <\/strong>2 Vaschette da 24pezzi<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row module_id=&#8221;freidora&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_3_font_size=&#8221;25px&#8221; header_3_line_height=&#8221;1.3em&#8221; custom_margin=&#8221;||0px||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>ETNICO Tapas Spagnole<\/h3>\n<p>[\/et_pb_text][dipl_separator seprator_thickness=&#8221;5px&#8221; separator_color=&#8221;#ffbb0d&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/dipl_separator][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_4,1_4,1_4,1_4&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;CROQUETAS PANKO&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/croquetas-cremosas-La-Abuela-Candida.jpg&#8221; alt=&#8221;Croquetas cremosas con una variedad de sabores. aperitivos para freir de La Abuela C\u00e1ndida, cat\u00e1logo el Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&#8211; Jam\u00f3n (Prosciutto Crudo)<br \/>&#8211; Baccal\u00e1<br \/>&#8211; Chorizo<\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 4-5 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 4 sacchetti da 1 Kg<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;MINI CROQUETAS&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/mini-croquetas-La-Abuela-Candida.jpg&#8221; alt=&#8221;Mini croquetas de La Abuela C\u00e1ndida, variedad de sabores, aperitivos para freidoras&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&#8211; Al Nero di Seppia<br \/>&#8211; Funghi porcini<br \/>&#8211; Bresaola<br \/>&#8211; Jamon (Prosciutto Iberico)<br \/>&#8211; Pernice Rossa<br \/>&#8211; Coda di Manzo CBT<\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 8-10 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 4 sacchetti da 1 Kg<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;MINI &#8211; CROQUETAS VEGANE &#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/cremositos-La-Abuela-Candida.jpg&#8221; alt=&#8221;Cremositos de La Abuela Candida, aperitivos para freidora&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&#8211; Gazpacho di Andalusia<br \/>&#8211; Guacamole<br \/>&#8211; Hummus<strong><\/strong><\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 8-10 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 4 Vaschette da 60 pezzi per cartone<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_4,1_4,1_4,1_4&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;FAGOTTINI &#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/bombas-La-Abuela-Candida.jpg&#8221; alt=&#8221;Bombas apertivos de La Abuela Candida para freidora, Canal Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&#8211; Pecorino DOC<br \/>&#8211; Chorizo\u00a0<\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 8-10 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 4 Vaschette da 48 pezzi per cartone<\/p>\n<p>\u00a0<strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;CARAMELLE&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/caramelos-La-Abuela-Candida.jpg&#8221; alt=&#8221;Caramelos de faisan y pat\u00e9 de perdiz de la abuela candida&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>&#8211; Caramelle ripiene di carne di fagiano<br \/>&#8211; Caramelle ripiene di pat\u00e9 di pernice<strong><\/strong><\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 8-10 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 4 Vaschette da 48 pezzi per cartone<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;COSCETTE DI QUAGLIA CBT IMPANATE&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/muslitos-de-codorniz-villaroy-La-Abuela-Candida.jpg&#8221; alt=&#8221;Muslitos de codorniz villaroy, aperitivos para freidora de la Abuela Candida, Canal Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. Friggere max 4-5 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 2 Vaschette da 50 pezzi per cartone<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;COSCETTE DI QUAGLIA &#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/01\/bocaditos-codorniz-aperitivos-LAC.jpg&#8221; alt=&#8221;Bocaditos de codorniz aperitivos freidora de LA Abuela Candida&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>1- Conservare congelato (-18\u2070C) e friggere, in friggitrice o padella, in olio bollente (180\u2070C) fino a doratura. \u00c9 possibile cuocere al forno a 160\u00baC con un filo d\u2019olio durante 10 minuti. Friggere max 8-10 pezzi per litro d\u2019olio.<br \/>2- Sgocciolare su carta assorbente.<br \/>3- Lasciare riposare 2 minuti e servire.<\/p>\n<p><strong>CARTONE:<\/strong> 6 sacchetti da 25 pezzi<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row module_id=&#8221;freidora&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_3_font_size=&#8221;25px&#8221; header_3_line_height=&#8221;1.3em&#8221; custom_margin=&#8221;||0px||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3>FINGER-FOOD Scongelare e servire freddi (0-4\u00baC)<\/h3>\n<p>[\/et_pb_text][dipl_separator seprator_thickness=&#8221;5px&#8221; separator_color=&#8221;#ffbb0d&#8221; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][\/dipl_separator][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;2&#8243; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; width=&#8221;90%&#8221; max_width=&#8221;70%&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;LOLLIPOPS E PIRULETAS&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/01\/piruletas-precocinados-horeca.jpg&#8221; alt=&#8221;Bombas apertivos de La Abuela Candida para freidora, Canal Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li>Pecorino e Cotognata (senza glutine)<\/li>\n<li>Prosciutto Crudo e Melone (senza glutine)<\/li>\n<li>Foie Gras e Fichi secchi (senza glutine)<\/li>\n<li>Foie Gras e Cioccolato Fondente<\/li>\n<li>Mango, Pomodorini e Nocciole (senza glutine)<\/li>\n<li>Formaggio, Miele e Mandorle<\/li>\n<li>Foie Gras e Lamponi (senza glutine)<\/li>\n<li>Pecorino e Mirtilli (senza glutine)<\/li>\n<li>Pat\u00e9 di Pernice e Marmellata di Arance<\/li>\n<\/ul>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>Semplicemente da scongelare e servire alla temperatura di un sorbetto. Sempre SEMI-CONGELATI:<\/p>\n<p>1- Scongelare in frigorifero durante 30 minuti e servire con gli espositori previsti, collocati su un vassoio trasportato dal cameriere.<br \/>2- Prodotto non adatto a buffet. Il prodotto va sempre servito freddo (0-4\u00baC).<\/p>\n<p><strong>CARTONE:<\/strong> 4 Vaschette da 40 pezzi per cartone<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;ESPOSITORI&#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/soportes-metacrilato-La-Abuela-Candida.jpg&#8221; alt=&#8221;Caramelos de faisan y pat\u00e9 de perdiz de la abuela candida&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<ul>\n<li><span>Espositore in acrilico trasparente per 4 lollipops\u00a0 (24 pezzi per cartone)<\/span><\/li>\n<li><span>Espositore in acrilico trasparente per 12 lollipops (12 pezzi per cartone)<\/span><\/li>\n<li><span>Espositore in acrilico trasparente per 24 lollipops (6 pezzi per cartone)<\/span><\/li>\n<\/ul>\n<p>[\/et_pb_blurb][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_blurb title=&#8221;FOIE GRAS ROCHER &#8221; image=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2024\/04\/bombon-de-foie-crocanti-La-Abuela-Candida.jpg&#8221; alt=&#8221;Muslitos de codorniz villaroy, aperitivos para freidora de la Abuela Candida, Canal Horeca&#8221; _builder_version=&#8221;4.25.1&#8243; _module_preset=&#8221;default&#8221; header_font=&#8221;Roboto||||||||&#8221; body_font=&#8221;Roboto|300|||||||&#8221; body_text_color=&#8221;#5e5e5e&#8221; custom_padding=&#8221;5%|5%|5%|5%|true|true&#8221; box_shadow_style=&#8221;preset3&#8243; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p><strong><\/strong><\/p>\n<p><strong>PREPARAZIONE<\/strong>:<\/p>\n<p>Scongelare in frigorifero durante 30 minuti e servire SEMI-CONGELATI (0\u2070C-4\u2070C).<\/p>\n<p><strong>CARTONE:<\/strong> 4 Vaschette da 48 pezzi per cartone.<\/p>\n<p><strong>SCADENZA:<\/strong> 24 mesi.<\/p>\n<p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;5%||||false|false&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.24.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_button button_url=&#8221;https:\/\/www.luxurytapas.com\/wp-content\/uploads\/2025\/06\/LUXURY-TAPAS_ITALIANO_2025.pdf&#8221; url_new_window=&#8221;on&#8221; button_text=&#8221;CATALOGO RISTORAZIONE 2025&#8243; button_alignment=&#8221;center&#8221; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; custom_button=&#8221;on&#8221; button_use_icon=&#8221;off&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; button_bg_color__hover_enabled=&#8221;on|hover&#8221; button_bg_color__hover=&#8221;#cfa68b&#8221; button_bg_enable_color__hover=&#8221;on&#8221; button_text_color__hover_enabled=&#8221;on|hover&#8221; button_text_color__hover=&#8221;#FFFFFF&#8221; sticky_enabled=&#8221;0&#8243;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fingerfood &#8211; Tapas &#8211; CroquetasETNICO Tex-Mex<div class=\"et_pb_module dipl_separator dipl_separator_0\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module_inner\">\n\t\t\t\t\t<div class=\"dipl_separator_container align_none\">\n\t\t\t\t\t\t\t\t\t<div class=\"dipl_line dipl_line_before\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"dipl_line dipl_line_after\"><\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>ETNICO Cucina Nikkei<div class=\"et_pb_module dipl_separator dipl_separator_1\">\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t<div class=\"et_pb_module_inner\">\n\t\t\t\t\t<div class=\"dipl_separator_container align_none\">\n\t\t\t\t\t\t\t\t\t<div class=\"dipl_line dipl_line_before\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t<div class=\"dipl_line dipl_line_after\"><\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>-Tex-Mex- Mikka Masala- Kebab Fajitas gi\u00e1 pronte e farcite a mano con il nostro PULLED CHICKEN CBT e VERDURA fresca in 3 ricette diverse e sfiziose.\u00a0 Pronte in 10 minuti al forno. PREPARAZIONE: 10 minuti al forno [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-13399","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/pages\/13399","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/comments?post=13399"}],"version-history":[{"count":16,"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/pages\/13399\/revisions"}],"predecessor-version":[{"id":14432,"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/pages\/13399\/revisions\/14432"}],"wp:attachment":[{"href":"https:\/\/www.luxurytapas.com\/it\/wp-json\/wp\/v2\/media?parent=13399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}