Villaroy Quail Drumsticks


Crispy on the outside and juicy on the inside, the Muslitos Villaroy are a classic of the Spanish regional cuisine that we have transformed into an appetizer of great quality and taste, ideal for serving hot in catering, events and serving as a tapa in bars, restaurants and hotels.

Cooking Instructions

1- Keep frozen. Do not previously thaw

2- Fry in very hot oil until it’s browned


Foodservice: 100 units per box / 50 units per tray

Retail: 10 units per tray / 12 trays per box


Keep frozen (-18°C)

Shelf life

24 months